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News & Blog

Autumn, Culture and History

10. October 2026

Autumn, Culture and History
May 2026 Seasonal Highlights

10. June 2026

May 2026 Seasonal Highlights

May was an eventful month in Kristinehamn. After an intensive start with all the dog activities, it was time for maintenance and garden work. Every spring, all the pine trees need pruning, and the wooden decks and jetty have to be scrubbed and oiled. There was also time for some enjoyable activities. We naturally got to know the new owners of Nock, the restaurant with its own marina close to Tallevika. Although they are enclosing part of the pier to make it more weatherproof for their guests, the restaurant remained open. We attended a rum tasting led by the highly knowledgeable "RomRobban," whose expertise in rum is truly impressive. At the end of May, the annual Food Walk (Matluffen) took place. Together with several hundred other participants, we visited all five archipelago restaurants in a single day. It was a fantastic event. One day we explored the Klarälven Delta in Karlstad. This active river delta has been shifting since around 1600 BC. Today it is a protected bird sanctuary where grazing cattle help keep the landscape open. Long boardwalks cross the wetlands, and curious cows occasionally join you along the way. Dogs are welcome, but they should be confident, calm, and responsive to their owners. We wrapped up our stay at the beginning of June, leaving Tallevika in the hands of local contractors for façade renovation and painting. We'll be back at the beginning of July, when our first visitors from Switzerland arrive. Links to all the videos can be found under "Seasonal Videos"

Harvest time

11. September 2026

Harvest time

At the end of August, we made a quick trip to Switzerland. Before leaving, we took the opportunity to pick some lingonberries in the forests of Värmland, even though they were not quite fully ripe. This year, there were plenty of lingonberries and blueberries, unlike last year. We and the dogs picked as much as we could, ending up with both lingonberry jam and bags of fresh berries for the freezer. Since we had stayed in Sweden longer than planned because of the heat in Switzerland, we couldn’t get a dog cabin on the ferry from Gothenburg to Kiel. So instead, we took the opportunity to visit a fantastic vineyard in southern Sweden where you can stay overnight, enjoy good food and bring your dogs. Before crossing the bridges through Denmark, we visited Kullaberg Nature Reserve on the Kullahalvön peninsula between Båstad and Helsingborg. A spectacular rocky landscape rising dramatically from a region dominated by vast sandy beaches. We also took the short ferry from Helsingborg to Helsingør, which runs continuously and saved us the detour around Malmö. Once back home in Switzerland, we immediately visited another vineyard near Zurich for comparison. Completely different places, histories and grape varieties, yet remarkably similar in one respect: two highly committed families who live for their vineyards. As I write this, we are packing the car and heading back to Sweden again. What will happen on this journey? Follow us and you’ll find out! You can find the films from the vineyards under “Tallevika Videos” and “Culture and Cuisine”. Click on the picture and turn up the volume!

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